Guerrieri Agricultural Enterprise

Not just viticulture, olive growing or cereal growing: what is carried out is authentic agriculture, rooted in the principles that have governed the work of the land for centuries.
The entire production chain is rigorously controlled, starting from the land owned and with the exclusive contribution of in-house personnel, to guarantee the genuineness of each product as if it were destined for the food of the people most dear to them.

The diversification of the crops reflects the vocation of the land, expressed through the combination of the old knowledge of the farming world and the most advanced technologies.
This approach makes it possible to offer work continuity throughout the year, responding to the needs of the different productions, reducing the risks associated with monoculture and respecting the principles of crop rotation, which is fundamental for the preservation of the soil's natural fertility.

All production activities are oriented towards enhancing the value of native varieties, with the aim of affirming the excellence of wine, oil and pasta from the Pesaro and Marche region.